Fry the pike over a weak open fire for 15-20 minutes, depending on the size of the fish, turning regularly. Pre-pike must […]

Fry sausages on a fire for 3-5 minutes over low heat, depending on the composition and size of sausages. Fry sausages on […]

Fry the potatoes in coals for 15-30 minutes, depending on the size of the potatoes and the strength of the coals. How […]

Keep crayfish on skewers over coals for 15 minutes. Fry crayfish tightly packed on a wire rack for 20 minutes. How to […]

Fry Thai eggs on the grill for 10 minutes. How to fry Thai eggs Products Eggs – 6 pieces Soy sauce – […]

Grill chicken heart skewers on moderate coals for 20 minutes. How to barbecue chicken hearts Products Chicken hearts – 1.3 kilograms Onions […]