Traditionally, oysters are eaten raw and preferably very fresh. Before serving, the oysters are sorted out, leaving only open shells, washed and served […]

Cook frozen small octopuses for 5 minutes – put frozen octopuses in salted boiling water, wait for it to boil and after […]

Boiled-frozen mussels are cooked for 2-3 minutes after boiling water. Frozen mussels are boiled for 5-7 minutes . Boil fresh mussels in shells for 12 minutes . In the microwave at full power, […]

Put the lobster in a large pot of boiling water – it is important that the lobster is completely submerged in the […]

Cuttlefish must be cleaned before cooking, wearing gloves, soaked in water from color and boiled in salted water for 15 minutes. When cooking, spices are […]

Crayfish are boiled in size for 15 – 20 minutes, salting the water well and alternately launching the crayfish into boiling water […]