How long to cook garlic sauce?

Boil garlic sauce for half an hour.

How to cook garlic sauce

Ingredients for garlic sauce
Olive oil – a quarter cup
Garlic – 2 cloves
Water – 50 milliliters
Parsley – half a bunch
Ground black pepper – a quarter teaspoon
Salt – 1 teaspoon

Garlic Sauce Recipe Peel the garlic
and put it through a garlic press. Wash parsley, dry and finely chop. Put a small frying pan on a quiet fire, warm up for a couple of minutes. Pour in the oil, put the garlic and fry it for 1 minute. Then turn off the heat, cool, pour in water and cook for 10 minutes, stirring occasionally. Add parsley, pepper and salt. Garlic sauce goes great with pasta .

Garlic sauce with tomato sauce

Ingredients for the sauce
Garlic – 4 cloves
Tomato juice – half a glass
Milk – half a glass
Olive oil – 1 tablespoon
Rosemary, cilantro (dried) – to taste
Flour – 1 tablespoon with a slide
Ground black pepper – a quarter of a teaspoon
Salt – 1 teaspoon

How to cook garlic sauce
Heat a skillet over medium heat. Pour in olive oil, tomato juice and milk. Reduce heat and bring to a boil. Peel the garlic and pass through a garlic press. Add rosemary and cilantro, salt, pepper and cook until thickened, 10 minutes. Then add a tablespoon of flour, mix well.
The sauce goes great with shrimp !